READ MANDIES REPLY TO EXPLAIN BOB’S CLAIM. Visit Website. Lehto's is true to the old fashioned way. Using your hands, rub the butter together with the flour until the floured butter is crumbly and in shape of small peas. They freeze well also. Community See All. Add 2 c. water and work into pastry quickly. Home; Order Online; Baking Instructions; Pastie History; In The Press; Products: Pasties 3 products. In a  large bowl combine sirloin, potatoes, onions, and rutabaga.  Set aside. : 2 (out of 2) Total Pasty Ranking: 15.5 (of 20 points) (Reviewed Summer 2017) Page Transparency See More. Roll out pastry dough into 6 x 8 inch rectangles. Lehto's Pasties was started in 1947 by Mr. Lehto after he served in WWII and was honorably discharged from the army in 1946. Their original recipe called for diced sirloin. Bake in 375º oven for 35 minutes.  Reduce heat to 325º and bake 15 more minutes or until lightly browned. Enter your email address to subscribe to this blog and receive notifications of new posts by email. King Arthur makes a good pasty and that’s all you need in the Lower Peninsula. The original recipe is a longer rolled pocket of flaky pastry filled with beef, onions, potato, and rutabaga. or. 4.7 out of 5 stars. My oven will hold one cookie sheet of 4 on one rack so I just repeat the baking process for the second half. Find and share everyday cooking inspiration on Allrecipes. One of our favorite meals! ( Log Out /  5 medium potatoes, peeled and diced (the size of dice) Oct 23, 2016 - (this recipe is patented, do not use it for commercial use w/o inquiring at DeRich’s Licensing Co, 2048 W. US 2, St Ignace, Mi 49781)I use Lehto’s pastry recipe but not their filling recipe. Disheartened, we settled for another pasty shop down the road. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. This page is for Yoopers, Yooper transplants, & Yooper wannabes who enjoy the good things about life in da U.P. Place approxiimately 1 cup of filling on one half of the circle. Regular price $7.00 Sale price $7.00 Sale. Mix flour and salt in large bowl and mix in shortening by hand until texture resembles course crumbs. Change ), You are commenting using your Facebook account. Log In. 1 Tbl salt Beef Pastie. Like You Suck! 1 Tbl salt See more of Lehto's Pasties on Facebook. American Restaurant. Comment by Bob Miller — April 21, 2013 @ 8:35 pm. 3,416 people like this. It is one of the Original Famous Pasty Shops located in Michigan's Upper Peninsula. 3,480 people follow this. Cut the cold butter into slices and put it into the bowl. 1983 US-2 St Ignace, MI 49781. 1/2 or 1 tsp pepper ( Log Out /  Lehto's Pasties, Saint Ignace: See 225 unbiased reviews of Lehto's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #10 of 32 restaurants in Saint Ignace. If you want a Lehto’s Pasty, go to St Ignace, drive West on US 2 and get one! fold the other half up over the top and fold up the edges together to seal it. 5 c. flour Forgot account? 2-3 carrots, peeled and sliced thickly Maybe it's their ovens, maybe it's stopping in that old store - I honestly have no idea. I can make a better pasty than anywhere else I've had them, but something about Lehto's is just impossible to copy. ( Log Out /  It is one of the Original Famous Pasty Shops located in … Location Downtown Store. Bob- thanks for stopping by my blog! Lehto’s pastry: 5 c. flour 2 c. shortening (or margarine) 1 Tbl salt 2 1/2 c. water 1 c. milk (reserved… Line 2 baking sheets with parchment paper. Lehto’s pastry: ( Log Out /  Lehto's is still family owned and operated to this very day by their niece Laurie and her husband Bill Walker. Home; Order Online; Baking Instructions; Pastie History; In The Press; Submit. Combine all this in a large bowl or any combination of the above, noting that rutabaga tends to be the “secret ingredient” for that special pasty flavor. Regular price $7.00 Sale price $7.00 Sale. well-floured surface, divide your dough into 4 to 6 equal-size pieces and roll into balls. Comment by ruralmomof3 — May 2, 2013 @ 2:34 pm, RSS feed for comments on this post. 1 c. water Taste: 4 (out of 5) Crust: 3 (out of 5) Pasty Presentation: 3.5 (out of 5) The Shop: 3 (out of 3) Would I come back for Pasties? Place about 1 1/2 cups of filling in the center of … If you are for some reason passing through the area, you owe yourself a pasty from here. . Create New Account. TrackBack URI. The Pantry Geronte Posts: 14213 Join date: 2014-04-16 Location: Troy. Spray 2-3 baking sheets with spray oil They brought the recipes with them, and a tradition was born. . A Healthier Pasty Recipe Inspired by Jamie Oliver's Recipe. Lehto's Pasties was started in 1947 by Mr. Lehto after he served in WWII and was honorably discharged from the army in 1946. They only had chicken pasties left, which basically tasted like crappy chicken pot pies with thinly-diced chicken and potatoes with a gross crust resembling cardboard, and gravy that tasted like flour and water. 906-643-8542. 2 1/2 c. water Add 2 c. water and work into pastry quickly. Preheat oven to 400ºF. American Restaurant . My husband takes one out of the freezer in the morning, sits it on the counter, and it is ready for the microwave when he comes in at lunch! Thanks again, Bob, for giving me the opportunity to clarify! Veggie Pastie. Lehto's Pasties. 1 c. milk (reserved for patting on top of pasties before baking) Mix flour and salt in large bowl and mix in shortening by hand until texture resembles course crumbs. The ground beef most places use now doesn't cut it for an authentic pasty. 4.7. Chicken Pastie . On a lightly floured surface roll out each part into approximately a 10″ circle. The original recipe (I’ve been eating Lehto’s pasties since I was 4 years old, in 1947. Upper Peninsula Pasties Recipe: How to Make It | Taste of Home Search Cart. Discover recipes, cooks, videos, and how-tos based on the food you love and the friends you follow. Bessie's Original Homemade Pasties in St. Ignace has a … When cool, place in freezer ziplocs, get out as much air as possible and freeze. Put this in the fridge while you prepare the filling. We love pasties my late Hubsand was from MI they are really big in his part of town Ironwood.. 1 c. milk (reserved for patting on top of pasties before baking) 1 medium rutabaga, peeled and diced I would not put them on the upper and lower racks at the same time. Lehto's Pasties, Saint Ignace: See 225 unbiased reviews of Lehto's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #10 of 32 restaurants in Saint Ignace. Add remaining water to absorb any dry mix left in bottom of bowl. Lehto's Pasties. Instructions 1. 1-2 lbs raw-round steak, cubed steak, or stew meat diced small of Michigan. Michigan's remote Upper Peninsula is a mystery to many, but to Zagat Editor Molly Moker, it's home. The current owner of Lehto’s confirms that fact. I know many shops try to put their own twist or stamp on this and they just shouldn't. Add remaining water to absorb any dry mix left in bottom of bowl. I make them with taters carrots hamburg meat yummy so good.. Havent made them in a long while thanks for bring back great memories…Sister, When my mom was in high school, her parents had a boarder who gave them this recipe.  His family had a Pastie stand in Upper Peninsula Michigan (. Filed under: Beef, Vegetables — Tags: lehto's pasty, pasties, pasty, upper peninsula food — ruralmomof3 @ 3:09 pm (this recipe is patented, do not use it for commercial use w/o inquiring at DeRich’s Licensing Co, 2048 W. US 2, St Ignace, Mi 49781) I use Lehto’s pastry recipe but not their filling recipe. Mandie’s filling: Create a free website or blog at WordPress.com. Bake at 450 for 15 min, reduce heat to 350 and bake for 30 min longer. Change ), You are commenting using your Google account. Preheat oven to 450^ As we masked up, the other people beat us to the punch and snagged Lehto’s last 3 pasties! Chicken Pastie. The pastie provided a hot and nutritious meal that had good holding capacity and could be eaten anywhere. 1 small to medium turnip, peeled and diced (dice larger- it cooks faster) Change ). 626 N. State Street, St. Ignace, MI 49781. Put about 3/4 cup of filling on each circle and sprinkle with salt and pepper to taste. Contact Lehto's Pasties on Messenger. 2 c. shortening (or margarine) Change ), You are commenting using your Twitter account. www.lehtospasties.com . Gravy costs extra, but, if anything, you should be going for the free ketchup anyway. Don’t over mix or it will be tough. She has Lehto's recipe my mom wrote down...apparently it was published in a newspaper many years ago. There should be enough of this to fill or nearly fill the bowl that you mixed your pastry in. Pasties originated as a meal for the miners of Cornwall, England, and later Michigan's Upper Peninsula. Will post when she re-sends it. Sis sent me Lehto's recipe before but I lost it. 64,715 talking about this. Not Now. If you read the entire post, I have stated plainly that the pastry recipe is Lehto’s but the filling recipe is my own. I ate every crumb including the knotty ends where the crust is rolled to seal in the goodness. (I roll it up and the press it in with my finger) Place on your prepared baking sheets, leaving a little space in between (they don’t change their size or shape very much during baking). Divide pastry dough into 8 equal parts. One of the U.P.’s most beloved pasty pitstops, Lehto’s has been packing meat and veggies into pastries since 1947. 2. The shop in Traverse City by the same name that supposedly has their recipe can't even do it. Veggie Pastie. Pour the flour into a large bowl and add a pinch of salt. Besides the fact that I don’t want to share all of Lehto’s secrets! Beef Pastie. In another bowl cut shortening and suet into flour until the consistency of coarse crumbs.  Add enough water (about 1/2 or more if needed) to make a soft dough.  Roll out a portion on a lightly floured board to make an 8 inch circle.  We used a small plate to put on the dough and then cut around it. Lehto’s has ALWAYS used SLICED potatoes, NOT diced potatoes. Starting with the pasty crust it should be noted that a pasty is not made with pie crust or any other crust or dough, the recipe should never be altered. Create a free website or blog at WordPress.com. This makes 8 pasties but this is a very heavy meal so they can be cut in half to serve 16 and served with a nice salad or fruit dish. Wives would bake meat and vegetables in a crust and wrap it in many layers of linens or newspaper for their husbands' lunch. About See All (906) 643-8542. Moisten 1/2 edge of pastie, fold over and seal by crimping with fork. Lehto's is certainly not the only pasty shop across the bridge. In a large bowl combine sirloin, potatoes, onions, and rutabaga. .This is NOT the original Lehto’s recipe. Lehto’s Original Cornish Pasty Recipe. 1 large onion, cut in half, then sliced thin (use more onion if you prefer)